Survival Garden Seeds Comfrey Seed for Planting – 2 Packets with Instructions to Plant and Grow Slippery Root Plants in Your Home Herb Garden – Symphytum officinale – Non-GMO Heirloom Seed Variety

Overview

• Indoor/Outdoor Usage : Outdoor
• Brand : SURVIVAL GARDEN SEEDS
• Material Feature : Heirloom
• Color : Green
• Special Feature : High Germination Rate
• Expected Blooming Period : Summer to Fall
• Sunlight Exposure : Full Sun, Partial Shade
• Unit Count : 2.0 Count
• USDA Hardiness Zone : 4-9
• Moisture Needs : Moderate Watering

About this item

• Adaptable Herb – Comfrey, with its vigorous growth and notable resilience, can adapt to a variety of climates and environments. With large, deep green leaves, this plant can reach substantial sizes, shading out weeds. Bumblebees especially love to visit its bell-shaped flowers.
• Medicinal Herbs – Comfrey leaves, flowers, and roots are all used traditionally in herbal medicine. The edible leaf and blooms can be dried to use as an herbal tea, added to poultices or made into a salve, and its root can be ground into a powder that is used to form a plaster.
• Sustainable Living – Comfrey is versatile and is a natural choice for the farmstead. The plants can be used as food for chickens, ducks, and other poultry. It can also be dried as fodder for livestock, Comfrey is also an excellent compost activator and weed suppressor, with tuberous roots that can help to break up the soil while adding nutrients.
• The Info You Need to Grow – These non-perishable seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners.
• Small American Family-Owned Business – We’re committed to always providing fresh, high-quality seeds for you to plant now or to store for future growing seasons. We pledge to sell only safe, non-hybrid non-GMO heirloom seeds that are always open-pollinated, untreated, and tested to ensure the best germination rates. They will remain viable for years if stored properly in a cool dry location.