HOME GROWN 30 Herb Seeds for Planting 9,500+ Non-GMO Heirloom Seeds | Extra Large Variety Pack Herb Kit – Indoor Outdoor & Hydroponic | Culinary Seed Set | Grow Your Own Herbs | Gardening Gift

Overview

• Indoor/Outdoor Usage : Indoor, Outdoor
• Brand : HOME GROWN
• Material Feature : GMO Free, Heirloom
• Color : Multi
• Special Feature : Attracts Pollinators, Compact, High Germination Rate, Includes a Comprehensive Online Grow Guide Designed to Maximize Yields and Support Confident Growing, Low Maintenance
  Attracts Pollinators, Compact, High Germination Rate, Includes a Comprehensive Online Grow Guide Designed to Maximize Yields and Support… See more
• Expected Blooming Period : Spring to Summer
• Item Weight : 0.1 Kilograms
• Sunlight Exposure : Partial Shade
• Unit Count : 1.0 Count
• Expected Planting Period : Spring

About this item

• GROW 30 CULINARY HERBS – Your favorite herb seeds for planting in one convenient pack. Enjoy flavorful herbs like angelica, basil, chives, cilantro, dill, lavender, mint, oregano, parsley, rosemary, sage, and thyme.
• 9500+ SEEDS, GROW GUIDE – Explore our top-quality herb seeds variety pack. Elevate your gardening with our comprehensive online grow guide, offering expert tips for successful cultivation.
• HIGH GERMINATING HERBS SEEDS – Tested and guaranteed germination rate under optimal conditions, ensuring every seed flourishes. Plant indoors, outdoors for a year-round supply of fresh herbs. Ideal herb seeds for hydroponic garden.
• NON GMO, HEIRLOOM, USA SEEDS – Our open-pollinated herb seeds are sustainably sourced in the USA, guaranteeing top quality without genetic alteration. Each seed is sealed for freshness. Experience excellence with our culinary herb seeds variety pack.
• BEST VALUE FOR MONEY – Our culinary herb garden seeds variety pack offers more garden herb seeds than other brands. Wrapped in attractive, fresh-looking packaging, it’s also an ideal gift for friends and family. Get your herb garden seeds today!
• Our diverse collection includes the following varieties: Angelica (Angelica archangelica), Anise (Pimpinella anisum), Arugula: Roquette (Eruca vesicaria), Basil: Genovese (Ocimum basilicum ‘Genovese’), Basil: Italian Large Leaf (Ocimum basilicum ‘Italian Large Leaf’)
• Basil: Sweet (Ocimum basilicum ‘Sweet’), Basil: Thai (Ocimum basilicum ‘Thyrsiflora’), Caraway (Carum carvi), Chervil: Curled (Anthriscus cerefolium), Chives (Allium schoenoprasum), Cilantro (Coriandrum sativum), Cumin (Cuminum cyminum), Dill: Bouquet (Anethum graveolens ‘Bouquet’), Fennel: Florence (Foeniculum vulgare), Garlic Chives (Allium tuberosum), Onion: Evergreen Bunching Nabuka (Allium fistulosum ‘Evergreen Bunching Nabuka’)
• Parsley: Italian Giant (Petroselinum crispum ‘Italian Giant’), Parsley: Triple Curled (Petroselinum crispum ‘Curly’), Sage: Broadleaf (Salvia officinalis), Sorrel: Large Leaf (Rumex acetosa), Lavender: Vera (Lavandula angustifolia ‘Vera’), Lemon Grass (Cymbopogon flexuosus)
• Marjoram: Sweet (Origanum majorana), Oregano: Italian (Origanum vulgare ‘Italian’), Peppermint (Mentha piperita), Rosemary (Salvia rosmarinus), Mint: Common (Mentha spp.)
• Mint: Mountain (Pycnanthemum virginianum), Spearmint (Mentha spicata), and Thyme (Thymus vulgaris). This selection provides a variety of flavors and uses, perfect for any culinary need.